The Garrison Institute on Aging will host a Farmer’s Market from 11 a.m. to 1 p.m., Friday in the ACB Courtyard, as part of the TTUHSC Workforce Overall Wellness (WOW!) program.

Fresh fruits and vegetables will be available for TTUHSC employees to purchase from a local farmer. Cash, checks, and credit and debit cards will be accepted.

Produce, dependent on availability, includes:

• Apples
• Plums
• Peaches
• Lettuce
• Cilantro
• Yellow squash
• Potatoes
• Zucchini
• Honey
• Peppers
• Onions
• Broccoli
• Mint
• Spinach
• Korabi (member of the cabbage family)
• Squash
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